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  Single Serve date-sweetened Haldi Doodh Haldi doodh or golden milk with dates! Haldi doodh is a traditional South Asian drink with excellent antioxidant and anti-inflammatory properties. comprised of warm spices including turmeric, cardamom, ginger, cloves and warm milk. This recipe is a single serve, blended drink recipe that comes out foamy, sweet and delicious. Feel free to adjust the amount of spices you add - you can always start off with a small amount and add more as you like. Ingredients: 2-3 pitted medjool dates + 2 tbsp warm water 1/4 tsp turmeric 1/4 tsp cardamom 1/8 tsp ground ginger ...

These date balls made with Nature’s Anthem’s buttery Medjool dates are the perfect wintertime treat. Sweet without any refined sugar and extremely soft to the ball, they have a luscious texture and taste that is sure to satisfy your sweet tooth.

Growing medjool dates is a labor of love. It’s a year long process where each tree is tended to with meticulous detail. We start in January dethorning the trees so they are safe to work on for the rest of the year. Then by March we start collecting the pollen from the flowers and pollinate the female trees. In a few weeks, as we see the baby medjools beginning to grow we thin them out, plucking many of the small dates out so the rest have room to grow big and juicy! In the hot days of the desert summer,...